Gin and Watermelon Frappe

This cocktail is perfect for summer and a breeze to make.With its fresh fruity fragrance and hint of mint, it's just right for a warm evening.

Posted on Friday 16 December 11:28 a.m.Viewed 953 times.

This cocktail is perfect for summer and a breeze to make. Wiith its fresh fruity fragrance and hint of mint, it's just right for a warm evening.

Preparation Time

15 - 75 minutes

Makes

Equipment

You'll need 1.5L (6 cups) of watermelon juice. You'll need to soak 12 bamboo skewers in cold water for 20 minutes.

Ingredients

1/2 medium seedless watermelon, rind removed, cut into 1cm pieces 6 cups ice cubes, coarsely crushed 310ml (about 1 1/4 cups) gin Fresh mint leaves, to serve

Method

Thread 3 watermelon pieces onto a small bamboo skewer. Repeat to make 12 skewers. Place the remaining watermelon in the bowl of a food processor and process until smooth.

Strain the watermelon puree through a fine sieve into a large jug. Cover and place in the fridge for 1 hour to chill.

Place the watermelon juice, ice and gin in the bowl a food processor and process until smooth. Pour among serving glasses. Top with mint and decorate with skewers to serve.