An Aussie woman has been praised after sharing her super simple recipe for making self-setting chocolate icecream sauce. Sort of like the popular 'Choc Whizz' sauce you may know of.
All you need is two ingredients - Nutella and coconut oil.
Take 2 teaspoons of Nutella and mix it together, place it in the microwave for 20 seconds and pour over your ice-cream. You should find that the mixture turns hard!
The response online has been huge, with many calling it "game changer" and a "must try".
"I find this post cruel to the pregnant woman here that has no Nutella and just ate the last bit of ice cream earlier this evening," joked one person.
"I think you mean two tablespoons (not teaspoons) of Nutella, that's okay, I forgive you for that error." someone else said cheekily.
While an eager parent simply said "my kids will love you forever."
This is one recipe that might be worth trying out!