The culinary geniuses at Wellington Chocolate Factory (WCF) and the iconic designer Karen Walker have teamed up once again to give Kiwis a taste of New Zealand nostalgia.
They've somehow smashed all the flavours of the beloved Raspberry Lamington into a chocolate bar.
Raspberry Lamingtons, those little squares of heavenly delight, have held a special place in the hearts of Kiwis for generations. But now, they've undergone an even more delicious-looking makeover.
We’re talking rich berry milk chocolate topped with a sprinkle of desiccated coconut and freeze-dried raspberries.
"It's a true Kiwi Classic!"
Gabe Davidson, co-founder of WCF describes the flavour as: "Classic creamy milk chocolate with a sweet and silky mouthfeel. An almost sherbet-like quick pop of berries quickly follows and ends with that satisfying crunch of toasted coconut.”
And if that doesn't already have you reminiscing about afternoons spent in your nana's lounge, then we don't know what will.
It’s not just the chocolate that looks divine, the 2023 wrapper for this sweet treat features a print from Karen Walker's archives - the Edwardian Floral.
So, whether you're a die-hard fan of Karen Walker's designs or a chocolate lover who's always up for a taste adventure, the Raspberry Lamington Milk Chocolate Bar might just be a bit of you.
It’s available at selected stores and online for a good time, not a long time, so you better get it quick.
